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Monday, June 10, 2013

Your 1904 Lunch Menu - Ox Tongue!

This post is by no means a strike against food companies from 100 years ago, because what is available to us today would shock or kill most late 19th century citizens. Canned meat processing was based on the diet of the times and it is likely that very little of the animal was wasted. Today is no different, but at least 100 years ago they labeled and canned and called it what it was...or at least Libby's did.


I've bitten my tongue enough times to know I wouldn't like the taste of any tongues no matter how much spices and salt have been added.

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